Pork bone soup, or Gamjatang, is a Korean stew made with pork bones, potatoes, and vegetables.  Living in Toronto, the Korean food scene is constantly growing and there are many great restaurants that serve pork bone soup. It’s one of my favourite dishes to come home to after travelling; it’s warm, comforting and not too heavy. The hubby bought an Instant Pot during last year’s Black Friday sale, even though I was completely against the idea of buying another appliance that wouldn’t fit on our limited counter space. But good thing he still did, because I’m completely in love with it…